Cherry Smoothie
Put the cherry on top of your morning with a delightful Cherry Smoothie. This creamy, fruity treat is perfect for breakfast or a refreshing snack. Made with frozen cherries, pineapple and banana, it blends up thick and smooth without the need for ice. With Greek yogurt for creaminess and a splash of milk to bring it all together, this vibrant smoothie is as delicious as it is easy to make!

Cherry Smoothie Recipe
There's nothing better than a cold, creamy smoothie to start the day or power through an afternoon slump. I love making fruit smoothies with all kinds of ingredients, whether it's for a quick breakfast or a refreshing afternoon snack.
My whole family loves smoothies, and we always keep a stash of frozen fruit on hand to whip up flavors like blueberry, pineapple and apple. It's a great way to enjoy fruit beyond its season.
This Cherry Smoothie is one of my favorites because it's creamy, fruity and oh-so-so easy to make with just a few simple ingredients. It blends up thick and smooth with frozen cherries, banana and Greek yogurt for a boost of protein. Feel free to customize it with your favorite milk or more smoothie mix-ins.
Why You'll Love This Recipe
You'll love this easy Cherry Smoothie recipe, for a few major reasons:
- It's thick, creamy and naturally sweet with no need for added sugar. (But I'll show you how to add some if you'd like!)
- Made with frozen fruit, it blends up cold and refreshing without any ice.
- It's quick, easy and packed with flavor-perfect for breakfast or a snack!
- You can customize it with your favorite milk, juice or other fruits.

Ingredients
Here's what you'll need to grab at the grocery store to make this recipe:
- Frozen cherries
- Frozen pineapple
- Frozen banana
- Greek yogurt
- Milk

Variations and Substitutions
This smoothie is so easy to make your own! You can switch things up in so many ways.
Dairy-free or vegan: Use your favorite non-dairy milk and vegan yogurt to make this smoothie.
Berry cherry smoothie: Replace some of the cherries with frozen strawberries, blueberries, blackberries - or all of the above!
Fresh smoothie: No frozen fruit? No problem. Use fresh (but pitted!) cherries instead of frozen. You can also use fresh pineapple or fresh banana. However, the frozen fruit helps to make the smoothie thicker and colder, so you will want to add 1 cup ice into the mix.
How to Make a Cherry Smoothie
Here's how to make this delicious and simple 5-ingredient cherry smoothie!


Place the frozen cherries, pineapple and banana into the blender. (There's no need to thaw the fruit beforehand! Blending it frozen will create a thick, creamy texture.)


Add the Greek yogurt and pour in the milk, ensuring the liquid surrounds the fruit to help with blending. The yogurt adds creaminess and a slight tang that balances the sweetness of the fruit, but you can make smoothies without yogurt if you prefer.


Blend on high speed until the mixture becomes completely smooth and creamy. If the smoothie is too thick to blend easily, you can add a small splash of milk or water at a time, blending in between, until you reach your preferred consistency. Then divide between two glasses!
Madison's Pro Smoothie Tip:
There are lots of ways to perfect your ideal smoothie consistency, from adding more liquid to adding more fruits and even veggies. Don't miss our tips from how to make a smoothie thicker or thinner.
Tips for Success
Make the best cherry smoothie ever!
- Fresh fruit is great in smoothies too - just be sure to add ice.
- This recipe makes enough for two smoothies or one big smoothie. If you'd rather save your smoothie for later, you can store leftovers in the fridge or freeze it back up for another day.
- Be kind to your blender! Smoothies can be rough on them! (And they can hold on to odors from last week's garlicky dinner - ew!) Be sure to clean your blender properly each time you use it.

What to Serve With Cherry Smoothies
Enjoy Cherry Smoothies as a breakfast or a snack. To start the day, enjoy them with a slice of breakfast casserole for extra protein. If you have extra cherries, throw them in these mixed berry muffins or throw them in cherry pie for dessert later!
They're a great snack alongside some fresh fruit or something salty and savory like a veggie tray.
FAQ
No, you don't need to thaw them! Blending frozen cherries makes the smoothie thick and cold, so you can skip the ice.
Yes, but for the best texture, you may want to add a handful of ice to keep the smoothie cold and thick.
For a thicker smoothie, use less liquid, add extra frozen fruit, or blend in ingredients like Greek yogurt, avocado, or chia seeds for a creamier consistency. If it's not thin enough, you can add more milk or water into the mix.
More Smoothie Recipes

Cherry Smoothie
Equipment
Ingredients
- 1 cup frozen cherries
- ½ cup frozen pineapple
- 1 frozen banana
- ½ cup Greek yogurt
- 1 ½ cups milk
Instructions
- Add frozen fruit to the blender, then greek yogurt and milk.
- Blend until smooth. Add a splash more of milk at a time if needed to get to desired thickness.
Nutrition

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