Mango Pineapple Smoothie
This bright and cheery mango pineapple smoothie is the perfect way to start the day off on the right foot! You'll love this refreshing fruit smoothie as a super easy breakfast.
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Mango Pineapple Smoothie Recipe
Ready to escape to a tropical paradise? No need to buy a plane ticket, this mango pineapple smoothie will do the trick! Not only is it a lovely breakfast, but it's a fun snack too.
You can blend up this tasty smoothie and enjoy the tropical flavors while you kick back by the poolside. Or mix it up when you need an afternoon pick-me-up and want to avoid caffiene!
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Smoothies are kinda my thing, but I'll let you in on a little secret. The reason I love them so much is because it's SO easy to blend up a delicious combo of fruit, add some creamy ingredients, and then move on with my day. It's the main reason why I'm so obsessed with smoothies!
When I first made my pineapple smoothie, I knew there would be a way to make it even more tropical. So I added some mango and a good splash of orange juice and voila, a perfect creation was made! It's got all the bright flavors that are sure to put a smile on your face.
Why You'll Love this Recipe
What's not to love about a fruity smoothie like this one? This is a delicious treat:
- Pineapple and mango both have loads of health benefits. They are rich in Vitamin C, are great for digestive health and immune support, and are full of antioxidants.
- There is no sugar in this smoothie, just fruit and a little bit of honey. So you can feel great about what you're putting into your body!
- Make this for breakfast, as a snack, or just because. Smoothies are wonderful for meal prep too.
Ingredients
You only need a few simple ingredients to make this amazing tropical smoothie:
- pineapple chunks
- mango chunks
- banana
- coconut milk
- orange juice
- plain Greek yogurt
- honey
- ice cubes
Substitutions and Variations
To make this pineapple mango smoothie dairy-free, use a dairy free yogurt in place of Greek yogurt. You can also use a different milk if you prefer. Almond milk, soy milk, and oat milk are all tasty options to swap in place of coconut milk.
Both fresh and frozen banana work in this recipe. If you decide to use frozen pineapple and mango too, then you may not need ice cubes.
Feel free to add an extra boost of protein with some protein powder or collagen. Vanilla protein powder would be delicious!
You can mix greens into this smoothie for extra vitamins and nutrients! Spinach and kale would both work great.
If you don't have honey on hand, simple syrup and maple syrup are good swaps. If you use fresh mango and fresh pineapple, you may not even need extra sweetener!
How to Make a Mango Pineapple Smoothie
Follow these step by step instructions to make this tropical-inspired smoothie:
Place the pineapple, mango, banana, coconut milk, orange juice, Greek yogurt, and honey in a blender. Add a handful of ice if you are not using frozen fruit.
Blend the ingredients together until smooth and creamy.
Adjust the consistency of the smoothie by adding more or less liquid. If it's too thick, add a bit more orange juice or coconut milk. If it's too thin, add more frozen fruit, yogurt, or ice.
Taste and adjust sweetness if needed by adding more honey.
Pour the mango pineapple smoothie into a tall glass, garnish with a slice of pineapple or a wedge of mango if desired. Enjoy!
Tips for Success
These few tips will help your mango pineapple smoothie turn out perfect:
- The sweetness of the smoothie can vary based on the ripeness of your fruit. Taste the smoothie before serving and add more honey if needed.
- Always make sure you are using a clean blender so that it functions well and there is no leftover smoothie flavors from a previous recipe!
- Add all of the ingredients in the proper order so that it blends together well. Otherwise, you could end up with clumps of fruit that have not been blended properly!
How to Store Mango Pineapple Smoothie
There are so many ways to easily store smoothies. Depending on when you want to drink your leftover smoothie, there are a few great options on how to store it.
I have a whole post about how to store leftover smoothie, but here's a quick summary:
- Freezer: You can pour your smoothie into ice cube trays or popsicle molds and freeze it. Then let it thaw, or add it to a blender with milk and drink up! Alternatively, you can do the same by freezing your smoothie in Ziplock bags and laying them flat in the freezer.
- Fridge: Store leftover smoothie in mason jars, or another airtight container, and give it a good shake when you're ready to drink it.
- Freeze ingredients: If you're a fan of a fresh smoothie, you can still make things easier on yourself by freezing the ingredients for your smoothies. Measure out the ingredients for your smoothie, place them in zip-top bags or ice cube trays, and they're ready to pop in the blender as needed!
Madison's Pro Smoothie Tip:
To make sure you are maxing out your blender's capabilities to yield a smoothie with a great and delicious consistency, always load up your blender pitcher in the following order:
- liquids first
- then soft fruits or vegetables
- then greens
- then frozen fruits and ice
- any powders on top
FAQ
Absolutely! Feel free to use fresh fruit instead of frozen. However, if you want the smoothie to be thick, then you'll need to add some ice.
Pineapple is a popular pairing for mango, but there's lots of other options too. Strawberries, peaches, papaya, and coconut are all delicious with mango!
More Smoothie Recipes
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Mango Pineapple Smoothie
Equipment
Ingredients
- 1 cup pineapple chunks fresh or frozen
- 1 cup mango chunks fresh or frozen
- 1 banana peeled
- ½ cup coconut milk
- ½ cup orange juice
- ½ cup plain Greek yogurt
- 1-2 tablespoons honey adjust for preferred sweetness
- Ice cubes optional
Instructions
- Place pineapple, mango, banana, coconut milk, orange juice, Greek yogurt, and honey in a blender. Add a handful of ice if not using frozen fruit.
- Blend until smooth and creamy.
- Adjust the consistency of the smoothie by adding more or less liquid. If it's too thick, add a bit more orange juice or coconut milk. If it's too thin, add more frozen fruit, yogurt, or ice.
- Taste and adjust sweetness if needed by adding more honey.
- Pour into a tall glass, garnish with a slice of pineapple or a wedge of mango if desired.
- Enjoy your refreshing Tropical Paradise Smoothie!
Nutrition
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