Add salt, pepper, onion powder, garlic powder, smoked paprika, and chipotle powder to a bowl.
Stir the ingredients together until fully combined.
Season one pound of ground beef with 2 tablespoons of seasoning, and use the rest to coat both sides of the patties before grilling or cooking.
Store burger seasoning in a food-safe, airtight container such as a mason jar or spice jar.
Notes
Make sure no moisture mixes in with the dry spices or it can become clumpy and difficult to work with.Feel free to add things like freshly minced garlic, Worcestershire sauce, soy sauce, or liquid smoke to your ground beef patties. They'll pair well with this burger seasoning and will add extra flavor to your burgers!When using lean beef and ground turkey, season well to help the burgers make up for some flavor that the fat of ground beef typically provides.If you don't have a gas grill or charcoal grill, you can easily make pan-fried burgers or burgers on a griddle. This burger seasoning mix will provide great flavor regardless of your cooking method.