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Three Ingredient Crunch Bar Ice Cream
This three-ingredient ice cream recipe is quick, easy, and sure to be a fan favorite.
5
from 1 vote
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Prep Time:
10
minutes
minutes
Freezing Time:
12
hours
hours
Total Time:
12
hours
hours
10
minutes
minutes
Servings:
4
cups
Author:
Madison | A Joyfully Mad Kitchen
Equipment
Loaf Pan
Cuisinart 9-Speed Handheld Mixer with Storage Case, White
Ingredients
2
cup
heavy whipping cream
1 16
ounce
can sweetened condensed milk
3
Nestle Crunch Bars
chopped into small pieces
Instructions
Whip cream using a hand mixer for 3-4 minutes on high until stiff peaks begin to form
Fold in sweetened condensed milk and toppings
Pour into a loaf pan or another freezer safe container
Freeze overnight at least before serving
Nutrition
Serving:
1
g
|
Calories:
448
kcal
|
Carbohydrates:
43
g
|
Protein:
8
g
|
Fat:
28
g
|
Saturated Fat:
18
g
|
Polyunsaturated Fat:
8
g
|
Trans Fat:
1
g
|
Cholesterol:
93
mg
|
Sodium:
113
mg
|
Sugar:
43
g