Turkey Sloppy Joes
Servings 4 servings
Ingredients
- ½ cup diced onion
- 1 cup diced bell peppers green/orange
- 1 tablespoon minced garlic
- 1 pound ground turkey
- 1 8 ounce can tomato sauce
- 1 tablespoon tomato paste
- 1 ½ tablespoons white vinegar
- 1 tablespoon dijon mustard
- ½ teaspoon dried parsley
- ½ teaspoon salt
Instructions
- In a large skillet, saute onion, bell pepper, garlic for 3 minutes.
- Add in ground turkey and garlic. Cook until turkey is browned.
- If necessary, drain and remove excess grease from pan.
- Return turkey to pan and add remaining ingredients. Stir. Reduce heat and simmer until sauce thickens, about 10 minutes.
Nutrition
Calories: 170kcal | Carbohydrates: 9g | Protein: 29g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 0.02g | Cholesterol: 62mg | Sodium: 727mg | Potassium: 686mg | Fiber: 2g | Sugar: 5g | Vitamin A: 1535IU | Vitamin C: 55mg | Calcium: 28mg | Iron: 2mg
