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–+ servings
A spoonful of pumpkin pie spice is held above an open glass jar filled with more cinnamon, placed on a wooden coaster.

Pumpkin Pie Spice

Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 24 teaspoons

Ingredients

  • 3 tablespoons ground cinnamon
  • 2 teaspoons ground ginger
  • 2 teaspoons ground nutmeg
  • 1 ½ teaspoons ground allspice
  • 1 ½ teaspoons ground cloves

Instructions

  • In a small bowl, mix all the spices until well combined.
  • Store in an airtight container in a cool, dry place.

Notes

Adjustments: Feel free to tweak the quantities based on your personal preference. If you love cinnamon, you can add more. Want it spicier? Add extra ginger or cloves.
Uses: In addition to desserts like pumpkin pie, a pinch of pumpkin pie spice can be a surprising addition to savory dishes like roasted vegetables, chili or squash soup. Use it sparingly to enhance flavors without overwhelming the dish.

Nutrition

Serving: 1teaspoon | Calories: 5kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 1mg | Potassium: 10mg | Fiber: 1g | Sugar: 0.1g | Vitamin A: 4IU | Vitamin C: 0.1mg | Calcium: 12mg | Iron: 0.1mg
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