Cheerio Bars
Servings 10 bars
Ingredients
- ⅔ cup + 2 tablespoons peanut butter
- ⅔ cup + 2 tablespoons honey
- 4 cups Cheerios cereal
- ¼ cup chocolate chips melted, optional
Instructions
- Mix together honey and peanut butter in a medium bowl or liquid measuring cup. Microwave peanut butter and honey for 30 seconds if it is too firm to mix with honey.
- Measure 4 cups of Cheerios into a large bowl.
- Pour the peanut butter honey mixture over Cheerios and stir to coat completely.
- Line an 8x8 baking dish with parchment paper. Pour Cheerios mixture into pan and smooth top of bars as much as possible.
- Refrigerate for at least 30 minutes. Then remove from fridge, take bars out of dish using parchment paper.
- Melt chocolate chips in microwave for 30 seconds at a time, stirring after each time to keep chocolate from burning.
- Drizzle chocolate over cereal bars.
- Cut cereal bars into rectangles or squares about two inches wide.
- Enjoy right away or store in fridge to firm bars more and keep fresh!
Video
Nutrition
Serving: 1g | Calories: 95kcal | Carbohydrates: 15g | Protein: 2g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Sodium: 72mg | Fiber: 2g | Sugar: 7g
