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Strawberry Vinaigrette Spinach Salad
This salad has a crunchy spinach base, topped with walnuts, goat cheese, fresh strawberries, diced apples and finally tossed in a homemade strawberry vinaigrette dressing. It's the perfect combo of flavors!
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Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
6
servings
Author:
Madison | A Joyfully Mad Kitchen
Equipment
OXO Good Grips Large Salad Spinner - 6.22 Qt.
To Go Salad Dressing Container Set
Cuisinart FP-8SV Elemental 8-Cup Food Processor, Gunmetal
Ingredients
Homemade Strawberry Vinaigrette
4
strawberries
hulled
2
tablespoons
honey
2
tablespoons
apple cider vinegar
2
tablespoons
olive oil
Salt and pepper to taste
For the Salad
6
ounces
fresh spinach
washed and drained
1
apple
cored and diced
5
strawberries
hulled and sliced
¼
cup
chopped walnuts
candied or regular
¼
cup
crumbled feta cheese
Instructions
Homemade Strawberry Vinaigrette
Combine ingredients in a food processor or using an immersion blender.
Strawberry Spinach Salad
Prepare strawberries and apples.
In individual salad bowls or a large salad bowl, add all salad ingredients, except dressing. Toss with salad tongs.
Pour dressing over salad right before serving or let everyone pour their own dressing on their individual salads.
Store remaining dressing for up to 1 week in fridge in a glass salad dressing container.
Nutrition
Serving:
1
g
|
Calories:
142
kcal
|
Carbohydrates:
14
g
|
Protein:
3
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
7
g
|
Cholesterol:
6
mg
|
Sodium:
130
mg
|
Fiber:
2
g
|
Sugar:
11
g