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Sloppy Joe Sliders
Prep Time
10
minutes
minutes
Cook Time
15
minutes
minutes
Total Time
25
minutes
minutes
Servings
12
sliders
Ingredients
▢
1.5
pounds
ground beef
▢
⅓
cup
finely diced onions
▢
⅓
cup
finely diced green bell peppers
▢
⅓
cup
finely diced red bell peppers
▢
1
teaspoon
salt
▢
½
teaspoon
black pepper
▢
1
teaspoon
paprika
▢
1
teaspoon
garlic powder
▢
1
teaspoon
chili powder
▢
⅛
teaspoon
chipotle powder
▢
1
tablespoon
dijon mustard
▢
1
tablespoon
brown sugar
▢
1 6
ounce
can of tomato paste
▢
¾
cup
water
▢
1
package slider buns
cut in half horizontally
Instructions
Heat oil in skillet over medium heat, then add the diced onion and bell pepper.
Sauté until the onion is translucent, then remove the veggies and set aside.
Add the ground beef to the pan and cook until browned.
Then add the seasonings, tomato paste and the rest of the ingredients.
Stir well to combine and allow to simmer for a few minutes.
Spoon the mixture onto the slider buns and serve!
Nutrition
Serving:
1
slider
|
Calories:
175
kcal
|
Carbohydrates:
7
g
|
Protein:
11
g
|
Fat:
12
g
|
Saturated Fat:
4
g
|
Polyunsaturated Fat:
0.4
g
|
Monounsaturated Fat:
5
g
|
Trans Fat:
1
g
|
Cholesterol:
40
mg
|
Sodium:
381
mg
|
Potassium:
358
mg
|
Fiber:
1
g
|
Sugar:
4
g
|
Vitamin A:
536
IU
|
Vitamin C:
13
mg
|
Calcium:
24
mg
|
Iron:
2
mg