Pesto Salmon

Prep Time 5

Cook Time 20

Total Time 25

Servings servings

Preheat oven to 400°F (20°C).
Spray a 9x13 glass baking dish with cooking spray.
Place salmon in the dish. Season with salt and pepper on both sides.
Spread pesto across the salmon filet.
Bake for 20 minutes or until salmon reaches an internal temperature of 145ºF (60°C).
Remove salmon from oven and cover with foil.
Let salmon rest for 10 minutes before serving.

You can cook the salmon whole or filleted. Cooking time may vary.

Substitute jarred pesto or for a nut free version, try this four ingredient nut free pesto.