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–+ servings
Crostini on a white platter, on a marble countertop

Easy Crostini

Prep Time 5 minutes
Cook Time 5 minutes
Total Time 5 minutes
Servings 24 pieces

Ingredients

  • 1 baguette
  • 1 tablespoon olive oil

Instructions

  • Preheat oven to 350ºF.
  • Slice baguette into ¼-inch thick pieces and place directly onto a baking sheet.
  • Use a basting brush to spread olive oil on the slices. Toast for 5-7 minutes or until golden on top. 
  • Top with your favorite crostini toppings or serve with a dip.

Notes

Avocado oil can be used in place of olive oil.

Nutrition

Serving: 4crostini | Calories: 125kcal | Carbohydrates: 21g | Protein: 4g | Fat: 3g | Polyunsaturated Fat: 2g | Sodium: 244mg | Fiber: 1g | Sugar: 2g
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