Cinnamon Apples
Servings 4 servings
Ingredients
- 2 large, sweet apples such as Honeycrisp, Gala, Fuji or Pink Lady
- 2 tablespoons unsalted butter
- 1 teaspoon vanilla extract
- 1 teaspoon apple pie spice or cinnamon
Instructions
- Slice (or dice) apples while melting butter in a skillet over medium heat.
- Once melted, add apple slices, cinnamon and vanilla. Allow to cook until softened.
- Serve with whipped cream or on top of oatmeal or yogurt.
Nutrition
Serving: 8slices | Calories: 55kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 6g | Saturated Fat: 4g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 1g | Trans Fat: 0.2g | Cholesterol: 15mg | Sodium: 1mg | Potassium: 7mg | Fiber: 0.1g | Sugar: 0.2g | Vitamin A: 177IU | Vitamin C: 0.1mg | Calcium: 5mg | Iron: 0.1mg
